Toasted Multigrain Bread Good Enough To Be a Meal
Eaten at Lobster Cave last night – warm loaf of freshly baked crusty multigrain with beautiful olive oil (with balsamic), great olives and an extremely large amount of soft butter. Was […]
Eaten at Lobster Cave last night – warm loaf of freshly baked crusty multigrain with beautiful olive oil (with balsamic), great olives and an extremely large amount of soft butter. Was […]